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A 100% Opal Coast milk

7 medals at the World Cheese Show

Artisanal and traditional manufacturing

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All the cheeses of the Opal Coast that we offer are made in our production workshops in Wierre Effroy. They are the result of a 100% milk approach from the Côte d’Opale which consists in working only with dairy producers close to the dairy-cheese dairy (all the dairy producers with whom we work are less than 10km from our workshops)and to pay them precisely.

Fromagerie "Les Frères Bernard" - 30 years of passion

"After having travelled around France to learn the trade of cheese-making, understand the different techniques and get a real mastery of this ancestral know-how, my brother Joachim and I are committed to producing for your pleasure excellent local cheeses, strong-personality.

At our Côte d'Opale cheese dairy, we create cheeses from the best milks from our rich grass terroir"

Antoine et joachim

Les Frères Bernard

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ASK FOR YOUR FREE TASTING CRATE

discover our cheeses

Fromagerie "Les Frères Bernard" - 30 years of passion

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our cheese dairy

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